Come on in and enjoy! Our Swiss chef Curdin will spoil you with homemade Engadine and Grison specialties, as well as a selection of traditional Swiss and international dishes. Our vegetable garden delivers us with most of the veggies and salads during the summer months; apples grow on our tree!
During the warm summer months, we gladly welcome you on our idyllic and flowery patio, weather permitting.
Planning an event? We can accomodate groups of up to 70 people in our dining hall. Please contact us for a personalized offer.